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Conversion Charts
- Weights - Grams to pounds and ounces
- Volume - Litres to fluid ounces and pints
- Measurement - Centimeters to inches
- American measures - Cups to imperial and metric
- Oven temperatures - Celsius to Fahrenheit and gas mark temperatures
| Grams | Pounds & Ounces |
|---|---|
| 10 g | 0.25 oz |
| 20 g | 0.75 oz |
| 25 g | 1 oz |
| 40 g | 1.50 oz |
| 50 g | 2 oz |
| 60 g | 2.5 oz |
| 75 g | 3 oz |
| 110 g | 4 oz |
| 125 g | 4.5 oz |
| 150 g | 5 oz |
| 175 g | 6 oz |
| 200 g | 7 oz |
| 225 g | 8 oz |
| 250 g | 9 oz |
| 350 g | 12 oz |
| 450 g | 1 lb |
| 700 g | 1 lb 8oz |
| 900 g | 2 lb |
| 1.35 kg | 3 |
| Litres | Fluid Ounces | Pints |
|---|---|---|
| 55 ml | 2 fl oz | |
| 75 ml | 3 fl oz | |
| 150 ml | 5 fl oz | 0.25 pint |
| 275 ml | 7 fl oz | 0.50 pint |
| 570 ml | 1 pint | |
| 725 ml | 1.25 pint | |
| 1 litre | 1.75 pint | |
| 1.2 litre | 2 pints | |
| 1.5 litre | 2.50 pints | |
| 2.25 litre | 4 pints |
| Centimetres | Inches |
|---|---|
| 3 mm | 1/8 inch |
| 5 mm | 1/4 inch |
| 1 cm | 1/2 inch |
| 2.5 cm | 1 inch |
| 3 cm | 1 1/4 inch |
| 4.5 cm | 1 3/4 inch |
| 5 cm | 2 inch |
| 6 cm | 2 1/2 inch |
| 7.5 cm | 3 inch |
| 9 cm | 3 1/2 inch |
| 10 cm | 4 inch |
| 13 cm | 5 inch |
| 13.5 cm | 5 1/4 inch |
| 15 cm | 6 inch |
| 16 cm | 6 1/2 inch |
| 18 cm | 7 inch |
| 19 cm | 7 1/2 inch |
| 20 cm | 8 inch |
| 23 cm | 9 inch |
| 24 cm | 9 1/2 inch |
| 25.5 cm | 10 inch |
| Food Type | Cups | Metric | Imperial |
|---|---|---|---|
| Flour | 1 | 150g | 5 oz |
| Castor & Granulated Sugar | 1 | 225g | 8 oz |
| Brown Sugar | 1 | 175g | 6 oz |
| Margarine / butter / lard | 1 | 225g | 8 oz |
| Sultanans / Raisins | 1 | 200g | 7 oz |
| Currants | 1 | 150g | 5 oz |
| Ground Almonds | 1 | 110g | 4 oz |
| Golden Syrup | 1 | 350g | 12 oz |
| Rice | 1 | 200g | 7 oz |
| Grated Cheese | 1 | 110g | 4 oz |
| Butter | 1 | 110g | 4 oz |
| Celsius | Farenheit | Gas Mark |
|---|---|---|
| 140 ºC | 275 ºF | 1 |
| 150 ºC | 300 ºF | 2 |
| 170 ºC | 325 ºF | 3 |
| 180 ºC | 350 ºF | 4 |
| 190 ºC | 375 ºF | 5 |
| 200 ºC | 400 ºF | 6 |
| 220 ºC | 425 ºF | 7 |
| 230 ºC | 450 ºF | 8 |
| 240 ºC | 475 ºF | 9 |
