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Electric Oven Ranges
6 zone hob with oven. 13kW total power
21.6kW. Three phase hardwired. Fits 2/1 GN trays
14.7kW. 3 hotplates. 3 phase
16.2kW. 3 hotplates. 3 phase
Three phase. 6kW
14.4kW. 4 Plates. 3 Phase
18.9kW. 6 hotplates. 3 phase
15.4kW. Solid Top. 3 Phase
Fitted with castors
15kW. 2 rings, 2 hotplates. 3 phase
20.9kW. 6x 2.4kW radiant elements. 3 phase
3kW. Capacity: 4x 2/3 GN
11.4kW. 4x 1.85kW Zones. 1 or 3 phase
Power:4kW. Capacity: 4x1/1 GN
Power:3kW. Capacity: 4x 1/1 GN
3kW. Capacity: 4x 2/3 GN
4x burners: 1x 3.5, 1x 7 , 2x 5.6 kw. GN2/1 capacity: 6kW electric oven
5kW. Work surface top. Single phase
2.9kW. Work surface top. 13A
11.5kW. 2 rings, 1 plate. 3 phase
20.2kW. 6 rings. 3 phase
16.5kW. 2 rings, 2 hotplates. 3 phase
16.2kW. 3 hotplates. 3 phase
Fitted with adjustable feet
4 x 1.85kW induction boiling top
6 zone hob with oven. 13kW total power
3kW. Capacity: 4x 2/3 GN
Hob: 7kW. 400V Three phase. Oven: 3kW 230V Single phase. Hardwired. Oven capacity: 3x 1/1GN
3kW. Capacity: 4x 2/3 GN
Width: 900mm. 22.1kW. 6x cooking plates with 2/1GN static oven
Power: 21.6kW (3 Phase) | 6 Plates
21.6kW. 6 Plates. 3 Phase
6 zone hob with oven. 13kW total power
6 zone hob with oven. 13kW total power
26kW. 4 x 5kW hobs. 3 phase
On Adjustable Feet
Width: 900mm. 22.2kW. 6x cooking plates with 2/1GN convection oven
21kW. 6x 2.4kW radiant elements. 3 phase
18.5kW. Griddle top. 3 phase
18.6kW. Griddle top. 3 phase
4 zone induction range with fan-assisted oven
Electric oven ranges are a core part of any professional kitchen, combining reliable cooking power with everyday practicality. Designed to handle high volumes, these versatile appliances bring together hobs and spacious ovens in one unit – making them ideal for everything from searing and frying on the stovetop to roasting, baking and finishing dishes below.
Built with busy catering environments in mind, electric ranges are available in a variety of sizes and configurations to suit your space and output needs. Heavy-duty hobs deliver fast, even heating for consistent results, while robust oven cavities provide ample capacity for batch cooking. Many models also feature precise controls, durable cast iron or induction tops, and easy-clean surfaces that save valuable time in fast-paced kitchens.