Electric Oven Ranges


21.6kW. Three phase hardwired. Fits 2/1 GN trays

6 zone hob with oven. 13kW total power

21.6kW. 6 Plates. 3 Phase

Hob: 7kW. 400V Three phase. Oven: 3kW 230V Single phase. Hardwired. Oven capacity: 3x 1/1GN

Three phase. 6kW

14.7kW. 3 hotplates. 3 phase

Oven: 3kW 230V Single phase. Induction Hob: 2x 3kW plug fitted.

3kW. Capacity: 4x 2/3 GN

5kW. Work surface top. Single phase

3kW. Capacity: 4x 2/3 GN

3kW. Capacity: 4x 2/3 GN

4x burners: 1x 3.5, 1x 7 , 2x 5.6 kw. GN2/1 capacity: 6kW electric oven

2.9kW. Work surface top. 13A

15kW. 2 rings, 2 hotplates. 3 phase

Fitted with castors

18.9kW. 6 hotplates. 3 phase

6 zone hob with oven. 13kW total power

6 zone hob with oven. 13kW total power

26kW. 4 x 5kW hobs. 3 phase

20.2kW. 6 rings. 3 phase

16.5kW. 2 rings, 2 hotplates. 3 phase

16.2kW. 3 hotplates. 3 phase

On Adjustable Feet

4 x 1.85kW induction boiling top


22.3kW. 4 hotplates. Single or 3 phase

22.3kW. 4 hotplates. Single or 3 phase

11.5kW. 2 rings, 1 plate. 3 phase

6 zone hob with oven. 13kW total power

16.2kW. 3 hotplates. 3 phase

3kW. Capacity: 4x 2/3 GN

Power:3kW. Capacity: 4x 1/1 GN

Power:4kW. Capacity: 4x1/1 GN

20.9kW. 6x 2.4kW radiant elements. 3 phase

15.4kW. Solid Top. 3 Phase


21kW. 6x 2.4kW radiant elements. 3 phase

Width: 900mm. 22.1kW. 6x cooking plates with 2/1GN static oven

Power: 21.6kW (3 Phase) | 6 Plates

18.5kW. Griddle top. 3 phase

18.6kW. Griddle top. 3 phase


14.4kW. 4 Plates. 3 Phase


Width: 900mm. 22.2kW. 6x cooking plates with 2/1GN convection oven


Electric oven ranges are a core part of any professional kitchen, combining reliable cooking power with everyday practicality. Designed to handle high volumes, these versatile appliances bring together hobs and spacious ovens in one unit – making them ideal for everything from searing and frying on the stovetop to roasting, baking and finishing dishes below.
Built with busy catering environments in mind, electric ranges are available in a variety of sizes and configurations to suit your space and output needs. Heavy-duty hobs deliver fast, even heating for consistent results, while robust oven cavities provide ample capacity for batch cooking. Many models also feature precise controls, durable cast iron or induction tops, and easy-clean surfaces that save valuable time in fast-paced kitchens.













































