- Black (8)
- Silver (29)
- White (4)
Commercial Sieves & Strainers
Sizes: 160(Ø) - 260(Ø)mm

203(Ø)mm. Heat resistant exoglass handle. Use with HY140

252(Ø)mm. Material: Stainless Steel

Stainless steel. Size: 12 1/2"/ 310mm. Comes supplied with three different sizes of sieve.

Stainless steel. 250mm

Fine Mesh Strainer. 30-Mesh, 0.595mm Hole Size

Tinned steel. Size: 12 1/2"/ 310mm. Comes supplied with three different sizes of sieve.

203(Ø)mm.

10". Stainless steel mesh

Triturator St/St - 35cm with Sieve 3mm

Fine Mesh Strainer. 30-Mesh, 0.595mm Hole Size

230(Ø)mm.

180(Ø)mm.

Suitable for use with Product code: J415.

Material: Polypropylene

350(Ø)mm. Double mesh.
5.5"(Ø). Stainless steel mesh. Polypropylene frame
3"(Ø). Stainless steel mesh. Polypropylene frame
Size: 390mm. Supplied with 3mm sieve and stand.

Size: 370mm. Comes supplied with 3mm sieve.

Compatible with Product code: J415.

For use with Product code: J415.

5.5"(Ø). Polypropylene handle.
445(H) x 202(W) x 220(D)mm

3 Sieves. Stainless steel

Stainless steel. Size: 176(H)x 413(Ø)mm.

Compatible with Product code: J426.

8". Stainless steel 1mm mesh

For use with Product code: J426.

Stainless Steel. Size: 8 3/4"/ 203mm

250(Ø)mm. 2mm holes.

Material: Polypropylene

Stainless steel

Fine Mesh Strainer. 30-Mesh, 0.595mm Hole Size

Designed for use with Product code: J415.

Suitable for use with Product code: J426.

Stainless steel

Stainless steel

Stainless steel

8". Stainless steel 0.7mm mesh

17363. For saucepan diameters 140-240mm. Use with W693

Commercial sieves and strainers come in a variety of styles and sizes, perfect for sifting, straining, and skimming food products. Whether you are looking for a basic mesh strainer for simple tasks or an industrial-grade sieve for more demanding recipes, our selection of top-of-the-line products will have the perfect tool for the job. From pasta sieves to conical strainers to colanders, our range of sieves and strainers are designed to help you achieve the perfect culinary results.





































