ABOUT VICTORINOX
Victorinox was founded in 1884 and has been the official supplier of the iconic Swiss Army Knife for well over a century. The world-famous company has diversified throughout their history to become a leader in the design and manufacture of professional quality kitchen knives. Using only the finest quality steel, Victorinox creates thinner blades for a cleaner cut. Harnessing advances in ergonomic design, users are offered greater comfort and minimal stress on the body when handling.
KNIFE COLLECTIONS
With over 150 different types of Victorinox knives scattered across five different collections, you’re sure to find something to cater for your needs in pursuit of culinary excellence
Wood Handled
Victorinox Wood Handled Knives are specifically designed for a mix of ergonomic comfort and superior cutting performance.
Fibrox Safety Grip
Specially-designed with an elongated safety nose built into the soft grip handle in order to reduce the risk of slipping onto the blade.
Small Fibrox Handled
Small Fibrox Knives are the perfect tool for executing delicate, intricate work such as peeling fruit and vegetables.
Fibrox Nylon Handled
Non-slip ergonomically designed handles and sharp, durable blades combine for a complete package that is built to last.
WHAT IS A ROCKWELL HARDNESS RATING?
ARTICLE
Find out more about the measurement scale that helps you to choose the right type of knife for your kitchen needs
KNIFE SETS AND EXTRAS
PACK YOUR WALLET WITH QUALITY FOR A GREAT PRICE
A hand-picked selection of superior quality knives to help you cut, chop, slice and dice with precision. Various sets available all with handy knife wallet.
KNOW YOUR KNIVES
INFOGRAPHIC
This guide illustrates our broad collection of styles and materials to help you choose the right tool for the job
TOMATO KNIFE
SLICED, NOT SQUASHED
High carbon ice tempered stainless steel blade has a razor sharp serrated edge which requires minimal force to penetrate the skin for thinly-sliced tomatoes every time. Its versatility is showcased by the availability of four different-coloured handles to use for a multitude of tasks.
HOW TO SHARPEN AND HONE CHEFS KNIVES
ARTICLE
A honed chefs knife is crucial for prolonged cutting performance. Find out how to make it razor sharp for longer.