Provers
Showing 1-3 of 3
Showing 1-3 of 3
1.95kW. Capacity: 12x 706x736mm trays
1.45kW. Capacity: 8x 706x736mm trays
Total usable capacity: 662Ltr
Achieve perfect dough fermentation with a professional dough prover, an essential appliance for any commercial bakery, pizzeria, or restaurant. A prover creates the ideal, controlled environment for yeast to activate, ensuring dough rises consistently every time. This removes the uncertainty of fluctuating room temperatures and humidity levels, giving kitchens complete control over one of the most critical stages of the baking process for superior texture, volume, and flavour in the final product.
Featuring precise temperature and humidity controls, these proofing cabinets allow you to fine-tune the conditions for different types of dough, from delicate pastries to artisan breads. The insulated construction maintains a stable internal climate, promoting an even and reliable rise batch after batch. Built from durable materials such as stainless steel, our provers are designed for the rigours of a busy kitchen, offering easy cleaning and long-lasting performance. Models range from compact under-counter units to large, multi-tray cabinets, providing a solution for kitchens of any size.