- Black (6)
- Blue (1)
- Green (1)
- Grey (2)
- Orange (2)
- Red (6)
- Silver (42)
Single Deck Pizza Ovens
5.6kW. ACITEP70/1+ACITEP70/2BM

2.4kW. Max pizza size: 16"

Width: 460mm. Cooks up to 500°C. Includes oven, regulator, peel, carry handle, temp gun

1.13kW. 5A. Pizza capacity: up to 1x 12"

Width: 460mm. Cooks up to 500°C. Includes oven, regulator, peel, carry handle, temp gun

7.2kW. Pizza capacity: up to 6x 12"

3kW. 13A. Pizza capacity: up to 4x 10"

350x590x650mm

2.9kW. 12.6A. Pizza capacity: up to 4x10"

2.2kW | Dimensions: 300(H) x 530(W) x 558(D)mm

2.2kW.9.6A.Pizza capacity: up to 1x 14"

350x590x650mm

350x590x650mm

350x590x650mm

350x590x650mm

350x590x650mm

350x590x650mm

350x590x650mm

1.6kW. Pizza capacity: up to 2x 9"

4 x 350mm (14") Pizza Capacity

4 x 350mm (14") Pizza Capacity

Pizza capacity: 6 x 330mm (13"). 11.4kw (3PH).

Pizza Capacity: 6 x 13"

9 x 330mm (13") Pizza Capacity

6 x 330mm (13") Pizza Capacity





3.6kW. Maximum pizza size per shelf: 16"

370(H)x590(W)x650(D)mm

Pizza Capacity: 4 x 13"

3kW. Pizza capacity: up to 1x 16"

11.2kW. Three Phase. Hood & Stand

8.8kW. ACIT6MC + ACIT6BM/2MC+ACIT6TP

11.2kW. Three Phase. Oven & Hood

8.8kW. ACIT6MC + ACIT6TP

11.2 + 11.2 kW. Three Phase. Oven & Hood

8.8 + 8.8kW. ACIT6MC2+ACIT6BM/2MC+ACIT6TP

11.2 + 11.2 kW. Three Phase. Oven, Hood & Stand

8.8 + 8.8kW. ACIT6MC2+ACIT6TP

8.8 + 8.8kW. ACIT6MC2+ACIT6BM/2MC

8.8kW. ACIT6MC + ACIT6BM/2MC

11.2kW. Three Phase. Oven & Stand ACIT9MC + ACIT9BM/2MC

11.2 + 11.2 kW. Three Phase. Oven & Stand

6.6kW. 1x 16" pizza capacity
Capacity: up to 1x 15" pizza. Single deck. Red

Capacity: up to 1x 15" pizza. Single deck. Black

Deliver authentic, high-quality pizza with our professional range of single deck pizza ovens. Perfectly suited for smaller restaurants, cafés, pubs, or takeaways looking to add pizza to their menu, these compact units offer exceptional performance without demanding significant kitchen space. A single deck oven provides a dedicated and reliable solution for cooking delicious, stone-baked style pizzas consistently, ensuring every customer receives the same great taste and texture.
Constructed for the rigours of a commercial environment, these ovens feature durable stainless steel bodies and robust components. Many models are equipped with a firebrick or stone base, which absorbs moisture and distributes heat evenly to create that sought-after crispy, golden-brown crust. Precise thermostatic controls allow chefs to set the perfect cooking temperature, while features like interior lighting and viewing windows enable easy monitoring without opening the door and losing valuable heat. This efficiency is crucial during busy service periods, helping to maintain output and quality.
In tandem with a state-of-the-art pizza ovens, selecting the right pizza pans can elevate your culinary creations to an art form. Crafted from materials that ensure rapid, even heat distribution, these pans are the unsung heroes behind every perfectly cooked pie. The precision to cut a freshly cooked pizza is key to a great customer experience. Explore our range of pizza wheel for swift pizza cutting creation. With its ergonomic handle and razor-sharp blade, it glides through toppings with effortless grace, ensuring each slice retains its artistic integrity.



































