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Bains Marie
Keep food warm and ready for service with our reliable bains marie, designed to maintain precise temperatures without cooking. Ideal for both front and back of house, choose from wet or dry heat options from top brands.
A bain marie (often called a water bath - not to be confused with sous vide machines) is the ideal appliance for keeping large batches of food warm, ready for plating or service. Designed to provide a reliable, consistent heat, bains marie aren't designed to cook - they gently warm food, keeping it at a precise temperature suited to your menu.
Available in either wet heat or dry heat versions, bains marie are great for front or back of house use and allow you to keep food warm for extended periods - reducing waste and improving hygiene. For more information about commercial bains marie, check out our bain marie guide. For other food warming and hot holding options, see our large selection of electric food warmers.