Kai Shun Classic Nakiri Knife 16.5cm
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Call our team on 0117 316 5000 or complete our quick form
Blade length: 6.5". Weight: 80g
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Engraving available 
Must be 18 or older Product description
Product features
- Finish - bladeHigh carbon stainless steel
- Finish - handleBlack laminated Pakka wood
- Weight80g
- Blade hardened to Rockwell 62-63 degrees for a sharper, longer lasting cutting edge
- Designed for perfect balance and comfortable use
- These knives balance perfectly and the D shaped handles ensure a precise grip
- This 6.5" Nakiri knife features a wide blade resembling a cleaver making it great for processing vegetables.
- Bevelled and concave sides result in extreme cutting efficiency
- D-shaped handles ensure a precise grip
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Engraving
Brand your knives with our premium engraving service
If you would like your item engraved with your initials keep an eye out for the personalisation icon on the product page. This indicates where the service is available.
After adding your item to basket head over to checkout and select the 'personalised items' button which will be displayed at the bottom of the basket page. Please click it and follow the online instructions.
- Select option 1. I would like to engrave my initials only
- A box will appear asking for your initials. Type your 3 chosen letters and click continue.
- The engraving service will then be added to your basket and show as an additional item.
- If you wish to edit your chosen initials you can do so by clicking edit.
- Most knives can be engraved providing they have a flat surface. Positioning of engraving will be left to the discretion of our experts.
- Please contact us on 0845 1405555 for more details on our engraving services and pricing.
- Please note that engraved items - unless faulty - cannot be returned for a refund or exchange, so please make sure your details are correct before ordering.
We aim to deliver your order within 2-3 working days. All other items on your order will be held until the engraving has been completed, and then delivered together.
The Process:
