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Dariole Moulds & Pudding Basins
Three Sizes Available | Sold Singly

Two Sizes Available. Pack Quantity: 6

Material: Polypropylene. Capacity: 140ml

Two Sizes Available | Sold Singly

60(H)x 65(Ø)mm. Capacity: 120ml

Polypropylene. Capacity: 140-1000ml

Material: Polypropylene. Capacity: 500ml

3.5"(Ø). Pack quantity: 12

Sizes: 140mm - 170mm

Size: 6(H) x 6(Ø)cm / 2.25"(H) x 2.25"(Ø). Pack Quantity: 6

Size: 6(H) x 5.5(Ø)cm / 2.25"(H) x 2.25"(Ø). Pack Quantity: 1

Size: 7(H) x 7(Ø)cm / 2.75"(H) x 2.75"(Ø). Pack Quantity: 6

Pack quantity: 6

Pack quantity: 6

Dariole moulds are primarily designed for setting mousses and other single serving miniature desserts. Suitable for hot or cold moulding, dariole moulds are incredibly versatile as they can be used to enhance food presentation. Pudding basins produce perfectly formed steamed desserts and can easily be covered with film in preparation for service. See our bakery consumables section for wrap, films and foils. Serve straight to the table with our choice of ramekins.













